This was my first sushi. Messy but tasty. LOL!I got the instructions on how to cook sushi rice from the back cover of the roasted seaweed I bought at the grocery. I forgot which brand.
Ingredients:
3 cups Japanese rice
1/3 cup rice vinegar
2 tablespoons sugar
1 teaspoon salt
1) Wash the rice well and cook by rice cooker with water.
2) Prepare Sushi Vinegar: combine vinegar, sugar and salt in pan. Use low heat and cook until sugar dissolves. Cool the mixture.
3) Put the cooked hot rice into a wooden bowl by spatula.
4) Sprinkle the Sushi Vinegar over the rice and gently fold to combine.
5) Cool and remove the moisture of the rice well, use a fan as you mix sushi rice. This will give sushi rice a shiny look.
I never thought it's that easy to make a homemade sushi. Now that I know how, I am sure I'd be experimenting with sushi recipe again soon.
7 comments:
Jo! Ang yummy ng sushi at ang ganda ng kulay :D Nahihiya ako at puro healthy food ang nandito sa blog mo habang ang sa akin naman ay puro kabaliktaran, lol.
Z, Kami din last week laging greasy yung breakfast. Inubos lang namin yung binili namin sa Filmart na mga tocino and longanisa. After that hindi na kami bumili ulet. LOL!
yummm .. subukan kung gumawa nito nakaready na ang aking sangkap . japanese food is my fav.. its look delicious naman yong sa iyo ah.. now I discover nice tofu in the korean mart near to our house masarap ang tofu nila.
Mahla lang yong wrapper na seaweed eh.
have a nice weekend! di na tayo naka pagkape this week busy din kasi ako.
Elma
Sarap naman yan! Pareho kamo ni Elay into Japanese food, hehe
nay ako mder tagpa-demo ako an ak japanese friend pagkari nija adton 2010 hahaha kay iton kahilig ko molamoy nan sushi na hampan ka mahalia jackson usa kuman home-made na hehehe try mo sab jaon baliktad an rice sa gawas hampan suyod an seaweed tapos sprinkle nan bisan uno :)
Ate Elms, saan yung korean mart?
Cas, hehe adik sa japanese food.
Lay, cge i-try ko jaon imo mader. sounds yummy hehe
wow, this is really great...looks yummy din! i miss cooking and baking. and i am loving japanese foods here! :)
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